Winery Julius K KleinUrmeer
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Urmeer from the Winery Julius K Klein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Urmeer of Winery Julius K Klein in the region of Weinland is a with a nice freshness.
Food and wine pairings with Urmeer
Pairings that work perfectly with Urmeer
Original food and wine pairings with Urmeer
The Urmeer of Winery Julius K Klein matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed potatoes, goat cheese and bacon quiche or genuine chicken tagine olive and lemon confit tagine with argan oil.
Details and technical informations about Winery Julius K Klein's Urmeer.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Last vintages of this wine
The best vintages of Urmeer from Winery Julius K Klein are 0, 2017
Informations about the Winery Julius K Klein
The Winery Julius K Klein is one of of the world's greatest estates. It offers 19 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
