Winery Julien MeyerZellberg l'Hermitage S & R
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Zellberg l'Hermitage S & R of Winery Julien Meyer in the region of Alsace often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Zellberg l'Hermitage S & R
Pairings that work perfectly with Zellberg l'Hermitage S & R
Original food and wine pairings with Zellberg l'Hermitage S & R
The Zellberg l'Hermitage S & R of Winery Julien Meyer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quiche with bacon and gruyère cheese, grilled bass with pastis and fennel or shrimp risotto with curry.
Details and technical informations about Winery Julien Meyer's Zellberg l'Hermitage S & R.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Zellberg l'Hermitage S & R from Winery Julien Meyer are 2013, 2012, 2014, 2016 and 2011.
Informations about the Winery Julien Meyer
The Winery Julien Meyer is one of of the world's great estates. It offers 36 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Braucol
See servadou iron.
