
Winery Juan Antonio y Jose CanchoJarriero Tinto
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Jarriero Tinto
Pairings that work perfectly with Jarriero Tinto
Original food and wine pairings with Jarriero Tinto
The Jarriero Tinto of Winery Juan Antonio y Jose Cancho matches generally quite well with dishes of beef, pasta or veal such as recipes of lamb skewers, italian pasta salad or capon stuffed with morels.
Details and technical informations about Winery Juan Antonio y Jose Cancho's Jarriero Tinto.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Informations about the Winery Juan Antonio y Jose Cancho
The Winery Juan Antonio y Jose Cancho is one of of the world's greatest estates. It offers 4 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.












