Winery Josef JamekStift Melk Stein am Rain Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Stift Melk Stein am Rain Grüner Veltliner from the Winery Josef Jamek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stift Melk Stein am Rain Grüner Veltliner of Winery Josef Jamek in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Stift Melk Stein am Rain Grüner Veltliner
Pairings that work perfectly with Stift Melk Stein am Rain Grüner Veltliner
Original food and wine pairings with Stift Melk Stein am Rain Grüner Veltliner
The Stift Melk Stein am Rain Grüner Veltliner of Winery Josef Jamek matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roulades with cream and mushrooms, vegan leek and tofu quiche or clafoutis with bush and courgettes.
Details and technical informations about Winery Josef Jamek's Stift Melk Stein am Rain Grüner Veltliner.
Discover the grape variety: Carignan
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
Last vintages of this wine
The best vintages of Stift Melk Stein am Rain Grüner Veltliner from Winery Josef Jamek are 0
Informations about the Winery Josef Jamek
The Winery Josef Jamek is one of of the world's great estates. It offers 38 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.
