Winery Josef BriglKalterersee
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kalterersee from the Winery Josef Brigl
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalterersee of Winery Josef Brigl in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Kalterersee
Pairings that work perfectly with Kalterersee
Original food and wine pairings with Kalterersee
The Kalterersee of Winery Josef Brigl matches generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), mami's macaroni and gruyere gratin or lamb chops marinated with herbs.
Details and technical informations about Winery Josef Brigl's Kalterersee.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Kalterersee from Winery Josef Brigl are 0, 2013
Informations about the Winery Josef Brigl
The Winery Josef Brigl is one of of the world's great estates. It offers 53 wines for sale in the of Lago di Caldaro to come and discover on site or to buy online.
The wine region of Lago di Caldaro
The wine region of Lago di Caldaro is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Lacus or the Domaine Castel Sallegg produce mainly wines red, white and sweet. The most planted grape varieties in the region of Lago di Caldaro are Cabernet franc, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Lago di Caldaro often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of non oak, earth or oak.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.
