
Winery José Araujo PeñaViña Araujo Rais Baixas Albariño
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Viña Araujo Rais Baixas Albariño from the Winery José Araujo Peña
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Araujo Rais Baixas Albariño of Winery José Araujo Peña in the region of Galice is a with a nice freshness.
Food and wine pairings with Viña Araujo Rais Baixas Albariño
Pairings that work perfectly with Viña Araujo Rais Baixas Albariño
Original food and wine pairings with Viña Araujo Rais Baixas Albariño
The Viña Araujo Rais Baixas Albariño of Winery José Araujo Peña matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with avocado, mussels with beer or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery José Araujo Peña's Viña Araujo Rais Baixas Albariño.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Viña Araujo Rais Baixas Albariño from Winery José Araujo Peña are 0
Informations about the Winery José Araujo Peña
The Winery José Araujo Peña is one of of the world's greatest estates. It offers 1 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.









