Winery Joie FarmChic Fille Hollenbach Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chic Fille Hollenbach Pinot Noir from the Winery Joie Farm
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chic Fille Hollenbach Pinot Noir of Winery Joie Farm in the region of British Columbia is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Chic Fille Hollenbach Pinot Noir
Pairings that work perfectly with Chic Fille Hollenbach Pinot Noir
Original food and wine pairings with Chic Fille Hollenbach Pinot Noir
The Chic Fille Hollenbach Pinot Noir of Winery Joie Farm matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef lark, lamb confit with new potatoes or duck breast with goat cheese and local ham.
Details and technical informations about Winery Joie Farm's Chic Fille Hollenbach Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Joie Farm
The Winery Joie Farm is one of of the world's great estates. It offers 24 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
