Winery Joie Farm - Chic Fille Gamay

Winery Joie FarmChic Fille Gamay

The Chic Fille Gamay of Winery Joie Farm is a red wine from the region of Okanagan Valley of British Columbia.
This wine generally goes well with beef

Wine flavors and olphactive analysis

On the nose the Chic Fille Gamay of Winery Joie Farm in the region of British Columbia often reveals types of flavors of cherry, spices or red fruit.

Food and wine pairings with Chic Fille Gamay

Pairings that work perfectly with Chic Fille Gamay

Original food and wine pairings with Chic Fille Gamay

The Chic Fille Gamay of Winery Joie Farm matches generally quite well with dishes of beef such as recipes of tunisian molokheya.

Details and technical informations about Winery Joie Farm's Chic Fille Gamay.

Winemaker
Heidi Noble
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Informations about the Winery Joie Farm

The winery offers 29 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Okanagan Valley in the region of British Columbia

The Winery Joie Farm is one of of the world's great estates. It offers 24 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.

Top wine British Columbia
In the top 15000 of of Canada wines
In the top 3500 of of Okanagan Valley wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Okanagan Valley

Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.


The wine region of British Columbia

Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).

The word of the wine: Methuselah

Bottle with a capacity of 6 litres (synonymous with imperial).

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