
Winery Jean-Philippe PadieCiel Liquide
This wine generally goes well with beef, mature and hard cheese or spicy food.
The Ciel Liquide of the Winery Jean-Philippe Padie is in the top 60 of wines of Vin de France.
Food and wine pairings with Ciel Liquide
Pairings that work perfectly with Ciel Liquide
Original food and wine pairings with Ciel Liquide
The Ciel Liquide of Winery Jean-Philippe Padie matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of burger roll, fish with madras curry and coconut milk or croque monsieur with chopped steak.
Details and technical informations about Winery Jean-Philippe Padie's Ciel Liquide.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Ciel Liquide from Winery Jean-Philippe Padie are 2006, 2012, 2011, 2010 and 2009.
Informations about the Winery Jean-Philippe Padie
The Winery Jean-Philippe Padie is one of of the world's greatest estates. It offers 15 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.














