The Winery Jean-Luc Baldès is one of the largest wineries in the world. It offers 46 wines for sale in of Cahors to come and discover on site or to buy online.
Looking for the best Winery Jean-Luc Baldès wines in Cahors among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean-Luc Baldès wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean-Luc Baldès wines with technical and enological descriptions.
How Winery Jean-Luc Baldès wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef bobotie, seafood pastilla or gratin comtois.
The wine region of Cahors is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Château Lagrézette or the Château Lagrézette produce mainly wines red, white and pink. The most planted grape varieties in the region of Cahors are Malbec, Merlot and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cahors often reveals types of flavors of cherry, tomatoes or toasty and sometimes also flavors of apples, citrus or tropical fruit.
In the mouth of Cahors is a powerful with a nice balance between acidity and tannins. We currently count 308 estates and châteaux in the of Cahors, producing 922 different wines in conventional, organic and biodynamic agriculture. The wines of Cahors go well with generally quite well with dishes of beef, lamb or poultry.
How Winery Jean-Luc Baldès wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of spaghetti bolognese, leg of lamb brissac (leftover leg of lamb) or cannelloni of meat.
On the nose the red wine of Winery Jean-Luc Baldès. often reveals types of flavors of black cherries, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Jean-Luc Baldès. is a powerful with a nice balance between acidity and tannins.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Jean-Luc Baldès wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of wok of shrimps with vegetables, fish pie and quick or grandma's cherry clafoutis.
On the nose the white wine of Winery Jean-Luc Baldès. often reveals types of flavors of vanilla, non oak or earth and sometimes also flavors of oak, spices or red fruit.
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
How Winery Jean-Luc Baldès wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of chinese fondue, island grouper or cheese clafoutis.
On the nose the pink wine of Winery Jean-Luc Baldès. often reveals types of flavors of strawberries, microbio or spices and sometimes also flavors of red fruit.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Jean-Luc Baldès wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of pike dumplings with shrimp sauce, quick fish parmentier or apple cake.
Juice before fermentation, still loaded with sugar.
Planning a wine route in the of Cahors? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean-Luc Baldès.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
