Winery Jean-Louis DenoisTradition Brut Millésimé
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Tradition Brut Millésimé
Pairings that work perfectly with Tradition Brut Millésimé
Original food and wine pairings with Tradition Brut Millésimé
The Tradition Brut Millésimé of Winery Jean-Louis Denois matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with chorizo, quick brioche sausage or rabbit in sauce.
Details and technical informations about Winery Jean-Louis Denois's Tradition Brut Millésimé.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Jean-Louis Denois
The Winery Jean-Louis Denois is one of wineries to follow in Vin de France.. It offers 77 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Pagan
See savagnin.
