Winery Jean GeilerCave Ingersheim Pinot Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Cave Ingersheim Pinot Blanc from the Winery Jean Geiler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cave Ingersheim Pinot Blanc of Winery Jean Geiler in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cave Ingersheim Pinot Blanc of Winery Jean Geiler in the region of Alsace often reveals types of flavors of citrus, peach or earth and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Cave Ingersheim Pinot Blanc
Pairings that work perfectly with Cave Ingersheim Pinot Blanc
Original food and wine pairings with Cave Ingersheim Pinot Blanc
The Cave Ingersheim Pinot Blanc of Winery Jean Geiler matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna, goat cheese and mustard pie, seafood and mushroom quiche or bianca pizza arugula bresaola.
Details and technical informations about Winery Jean Geiler's Cave Ingersheim Pinot Blanc.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Cave Ingersheim Pinot Blanc from Winery Jean Geiler are 2015, 2014, 2017, 2012 and 2018.
Informations about the Winery Jean Geiler
The Winery Jean Geiler is one of of the world's great estates. It offers 101 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
