Winery Jean DumontLa Boissière Quincy
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with La Boissière Quincy
Pairings that work perfectly with La Boissière Quincy
Original food and wine pairings with La Boissière Quincy
The La Boissière Quincy of Winery Jean Dumont matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of grilled sea bass with herbs, violet omelette or chocolate mug cake.
Details and technical informations about Winery Jean Dumont's La Boissière Quincy.
Discover the grape variety: Kalecik Karası
Supple, elegant reds with a light ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of red fruits (cherry, strawberry), soft spices, rose and floral notes. Often compared to Pinot Noir for its finesse. One of the great ambassadors of modern Turkish wine, producing refined reds from the Ankara region. Native black grape of central Anatolia, grown mainly around Kalecik.
Informations about the Winery Jean Dumont
The Winery Jean Dumont is one of of the world's great estates. It offers 37 wines for sale in the of Quincy to come and discover on site or to buy online.
The wine region of Quincy
Berry AOC on the left bank of the Cher (Centre-Loire, only single-varietal of Berry): signature Sauvignon Blanc exclusive as white king — pale gold robe, signature fruity bouquet of ripe citrus, pineapple, lychee and white flowers (acacia), spicy notes (mint, pepper) and honeyed after aeration, mineral palate. Sands and ancient gravels of Cher terraces, continental climate, 5 terroirs (complex, limestone, clay, sand, gravel on limestone), precise balance.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
