Winery Jean Claude MasRosé Pastel Grenache - Cinsault
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosé Pastel Grenache - Cinsault from the Winery Jean Claude Mas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé Pastel Grenache - Cinsault of Winery Jean Claude Mas in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Rosé Pastel Grenache - Cinsault
Pairings that work perfectly with Rosé Pastel Grenache - Cinsault
Original food and wine pairings with Rosé Pastel Grenache - Cinsault
The Rosé Pastel Grenache - Cinsault of Winery Jean Claude Mas matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of express seafood spaghetti, quiche lorraine or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Jean Claude Mas's Rosé Pastel Grenache - Cinsault.
Discover the grape variety: Ancellotta
A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.
Informations about the Winery Jean Claude Mas
The Winery Jean Claude Mas is one of wineries to follow in Pays d'Oc.. It offers 148 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
