Winery Jean-Claude DebeauneSpecial Selection Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Special Selection Cabernet Sauvignon of Winery Jean-Claude Debeaune in the region of Vin de France often reveals types of flavors of oaky, apples or blackberry and sometimes also flavors of plum, microbio or oak.
Food and wine pairings with Special Selection Cabernet Sauvignon
Pairings that work perfectly with Special Selection Cabernet Sauvignon
Original food and wine pairings with Special Selection Cabernet Sauvignon
The Special Selection Cabernet Sauvignon of Winery Jean-Claude Debeaune matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef lark, caramelized lamb mice or chicken fajitas.
Details and technical informations about Winery Jean-Claude Debeaune's Special Selection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Special Selection Cabernet Sauvignon from Winery Jean-Claude Debeaune are 2017, 2012, 2010, 2015 and 2011.
Informations about the Winery Jean-Claude Debeaune
The Winery Jean-Claude Debeaune is one of of the world's great estates. It offers 39 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: N-D
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.
