The Winery Jean Claude Brossette is one of the best wineries to follow in Beaujolais.. It offers 5 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Jean Claude Brossette wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Claude Brossette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Claude Brossette wines with technical and enological descriptions.
How Winery Jean Claude Brossette wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of chinese noodles with vegetables and spices, veal roast, country style or rabbit in sauce.
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
Immediate pleasure.
How Winery Jean Claude Brossette wines pair with each other generally quite well with dishes of beef such as recipes of small stuffed fish from nice.
Expressive, aromatic whites with a pale golden colour, a supple palate and fresh acidity; signature muscat aromas, tropical fruits (pineapple, mango), white flowers and citrus. Modern cold-climate resistant profile. Grown in northern North America (Minnesota, Wisconsin, Iowa, Quebec), suited to extreme continental climates. American white hybrid obtained in 1983 by Elmer Swenson in Minnesota.
How Winery Jean Claude Brossette wines pair with each other generally quite well with dishes of beef such as recipes of thai beef skewers.
A flat wine that does not express its aromas.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Claude Brossette.
Fruity and fresh reds for early drinking, ruby colour, soft tannins and light mouth with fresh acidity, with signature aromas of red fruits (cherry, sloe), sweet spices and floral notes. Patrimonial South-West profile. Preserved in a few heritage plots and varietal collections, studied as a witness of pre-phylloxera South-West ampelography. Rare autochthonous French black grape from Tarn and Quercy.
