The Winery Jean Christophe Forray is one of the best wineries to follow in Savoie.. It offers 2 wines for sale in of Savoie to come and discover on site or to buy online.
Looking for the best Winery Jean Christophe Forray wines in Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Christophe Forray wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Christophe Forray wines with technical and enological descriptions.
How Winery Jean Christophe Forray wines pair with each other generally quite well with dishes such as recipes .
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
Crus: Apremont, Abymes, Chignin, sparkling Seyssel. ~2,000 ha between 200-500 m.
How Winery Jean Christophe Forray wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of magic cake cheese quiche, steamed salmon marinated in herbs or broccoli and blue cheese quiche without pastry.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Christophe Forray.
Table grape with long bunches and elongated, seedless black-violet berries with thin skin and crunchy flesh, neutral sweet flavour. Late ripening, autumn harvest. Very rarely vinified. Grown in California, Australia, South Africa and Chile for export markets, prized for its attractive appearance and extended cold-storage life. An American seedless table grape variety developed in California in 1996.
