The Winery Jean Chatelier of Sancerre of Loire Valley

The Winery Jean Chatelier is one of the best wineries to follow in Sancerre.. It offers 12 wines for sale in of Sancerre to come and discover on site or to buy online.
Looking for the best Winery Jean Chatelier wines in Sancerre among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Chatelier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Chatelier wines with technical and enological descriptions.
How Winery Jean Chatelier wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of basque chicken with chorizo, tomato, zucchini and tuna flan or cuttlefish rust from my grandmother in sète.
On the nose the white wine of Winery Jean Chatelier. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Jean Chatelier. is a powerful with a nice freshness.
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
In the mouth of Sancerre is a with a nice freshness. We currently count 447 estates and châteaux in the of Sancerre, producing 1671 different wines in conventional, organic and biodynamic agriculture. The wines of Sancerre go well with generally quite well with dishes of pork, shellfish or spicy food.
How Winery Jean Chatelier wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of lamb tagine with peppers and artichoke bottoms, chicken drumstick with bacon or stuffed squid in the sétoise sauce.
In the mouth the red wine of Winery Jean Chatelier. is a powerful with a nice balance between acidity and tannins.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Jean Chatelier wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecue burger, merguez - courgettes gratin (leftover barbecue) or chicken colombo (west indies).
On the nose the pink wine of Winery Jean Chatelier. often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of peach, red fruit or strawberries. In the mouth the pink wine of Winery Jean Chatelier. is a with a nice freshness.
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
Planning a wine route in the of Sancerre? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Chatelier.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.