Winery JaxonTempranillo Jaxon

Red wine of Southern Oregon of Oregon of United States

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Tempranillo Jaxon of Winery Jaxon is a red wine from the region of Southern Oregon of Oregon.
This wine generally goes well with pork, beef or game (deer, venison).

Wine flavors and olphactive analysis

Spices

Food and wine pairings with Tempranillo Jaxon

Pairings that work perfectly with Tempranillo Jaxon

Original food and wine pairings with Tempranillo Jaxon

Spicy food

The Tempranillo Jaxon of Winery Jaxon matches generally quite well with dishes of beef, lamb or pork such as recipes of barbecued prime rib with coarse salt, leg of lamb in a herb crust with preserved vegetables or pan-fried black pudding with apples.

Details and technical informations about Winery Jaxon's Tempranillo Jaxon.

Winery

Winery Jaxon

Grape varieties

Tempranillo

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Tempranillo Jaxon - 2013

In the top 100 of of Southern Oregon wines

Average rating: 3.9

The best vintages of Tempranillo Jaxon from Winery Jaxon are 2013

Informations about the Winery Jaxon

The winery offers 11 different wines.

Its wines get an average rating of 4.

It is in the top 3 of the best estates in the region

It is located in Southern Oregon in the region of Oregon

The Winery Jaxon is one of of the world's greatest estates. It offers 10 wines for sale in the of Southern Oregon to come and discover on site or to buy online.

In the top 50000 of of United States wines

In the top 3500 of of Southern Oregon wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Southern Oregon

The wine region of Southern Oregon is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Leah Jørgensen Cellars or the Domaine Cliff Creek Cellars produce mainly wines red, white and pink. The most planted grape varieties in the region of Southern Oregon are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Southern Oregon often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, spices or microbio.

The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

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