
Winery Pierre JannyPlantets Bourgogne
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Plantets Bourgogne of the Winery Pierre Janny is in the top 30 of wines of Burgundy.
Taste structure of the Plantets Bourgogne from the Winery Pierre Janny
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plantets Bourgogne of Winery Pierre Janny in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Plantets Bourgogne
Pairings that work perfectly with Plantets Bourgogne
Original food and wine pairings with Plantets Bourgogne
The Plantets Bourgogne of Winery Pierre Janny matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, veal breast with new vegetables or duck sleeves in cider.
Details and technical informations about Winery Pierre Janny's Plantets Bourgogne.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Plantets Bourgogne from Winery Pierre Janny are 2011
Informations about the Winery Pierre Janny
The Winery Pierre Janny is one of of the world's great estates. It offers 40 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.














