
Winery Jakub NovàkGrüner Veltliner I
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Grüner Veltliner I
Pairings that work perfectly with Grüner Veltliner I
Original food and wine pairings with Grüner Veltliner I
The Grüner Veltliner I of Winery Jakub Novàk matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauté of pork with cider, coulibiac of salmon or pasta shells.
Details and technical informations about Winery Jakub Novàk's Grüner Veltliner I.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Grüner Veltliner I from Winery Jakub Novàk are 2015, 0
Informations about the Winery Jakub Novàk
The Winery Jakub Novàk is one of of the world's greatest estates. It offers 9 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).














