Winery JakkalsvleiPink Moscato La Perlé Rosé
Pink wine
This wine generally goes well with sweet desserts
Wine flavors and olphactive analysis
On the nose the Pink Moscato La Perlé Rosé of Winery Jakkalsvlei in the region of Western Cape often reveals types of flavors of red fruit.
Food and wine pairings with Pink Moscato La Perlé Rosé
Pairings that work perfectly with Pink Moscato La Perlé Rosé
Original food and wine pairings with Pink Moscato La Perlé Rosé
The Pink Moscato La Perlé Rosé of Winery Jakkalsvlei matches generally quite well with dishes of sweet desserts such as recipes of pancakes.
Details and technical informations about Winery Jakkalsvlei's Pink Moscato La Perlé Rosé.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Pink Moscato La Perlé Rosé from Winery Jakkalsvlei are 0, 2021
Informations about the Winery Jakkalsvlei
The Winery Jakkalsvlei is one of of the world's greatest estates. It offers 26 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
