Winery Jacob's Creek - Limited Release Sangiovese

Winery Jacob's CreekLimited Release Sangiovese

The Limited Release Sangiovese of Winery Jacob's Creek is a red wine from the region of Adelaide Hills of Australie du Sud.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Jacob's Creek's Limited Release Sangiovese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Muscat cendré

Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Winery Jacob's Creek

The winery offers 261 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Pernod Ricard.
It is in the top 200 of the best estates in the region
It is located in Adelaide Hills in the region of Australie du Sud

The Winery Jacob's Creek is one of wineries to follow in Adelaide Hills.. It offers 251 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 45000 of of Australia wines
In the top 5500 of of Adelaide Hills wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Adelaide Hills

The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Carpentry

A powerful red wine with a dense, rich body and a tight tannic structure.

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