Winery Sidewood - Mappinga Shiraz

Winery SidewoodMappinga Shiraz

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mappinga Shiraz of Winery Sidewood is a red wine from the region of Adelaide Hills of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Mappinga Shiraz of the Winery Sidewood is in the top 20 of wines of Adelaide Hills.

Taste structure of the Mappinga Shiraz from the Winery Sidewood

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Mappinga Shiraz of Winery Sidewood in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, licorice

Wine with earth taste

smoke, cocoa

Wine with floral taste

violet

On the nose the Mappinga Shiraz of Winery Sidewood in the region of Australie du Sud often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or vanilla.

Details and technical informations about Winery Sidewood's Mappinga Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Mappinga Shiraz - 2017
In the top 20 of of Adelaide Hills wines
Average rating: 4.411110
Mappinga Shiraz - 2016
In the top 20 of of Adelaide Hills wines
Average rating: 411110
Mappinga Shiraz - 2015
In the top 20 of of Adelaide Hills wines
Average rating: 4.211110
Mappinga Shiraz - 2013
In the top 20 of of Adelaide Hills wines
Average rating: 4.111110
Mappinga Shiraz - 2012
In the top 20 of of Adelaide Hills wines
Average rating: 4.111110
Mappinga Shiraz - 2010
In the top 20 of of Adelaide Hills wines
Average rating: 3.61110.50

The best vintages of Mappinga Shiraz from Winery Sidewood are 2017, 2015, 2013, 2012 and 2016.

Informations about the Winery Sidewood

The winery offers 33 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Adelaide Hills in the region of Australie du Sud

The Winery Sidewood is one of of the world's greatest estates. It offers 43 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 400 of of Australia wines
In the top 20 of of Adelaide Hills wines
In the top 9500 of red wines
In the top 15000 wines of the world

The wine region of Adelaide Hills

The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.

Other wines of Winery Sidewood

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