Winery La Taille Aux LoupsVenise Cuvée Parcellaire Monopole
This wine generally goes well with fruity desserts, lean fish or shellfish.
The Venise Cuvée Parcellaire Monopole of the Winery La Taille Aux Loups is in the top 10 of wines of Vin de Pays.
Wine flavors and olphactive analysis
On the nose the Venise Cuvée Parcellaire Monopole of Winery La Taille Aux Loups in the region of Vin de Pays often reveals types of flavors of citrus, honey or earth and sometimes also flavors of microbio, vegetal or oak.
Food and wine pairings with Venise Cuvée Parcellaire Monopole
Pairings that work perfectly with Venise Cuvée Parcellaire Monopole
Original food and wine pairings with Venise Cuvée Parcellaire Monopole
The Venise Cuvée Parcellaire Monopole of Winery La Taille Aux Loups matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of marmite dieppoise, medallion of white fish with shrimp sauce or apple pie.
Details and technical informations about Winery La Taille Aux Loups's Venise Cuvée Parcellaire Monopole.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Venise Cuvée Parcellaire Monopole from Winery La Taille Aux Loups are 2016, 2017, 2014, 2018 and 2015.
Informations about the Winery La Taille Aux Loups
The Winery La Taille Aux Loups is one of of the world's great estates. It offers 22 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
What are the "Climats de Bourgogne" ?
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.