Winery Jackson-TriggsNiagara Estate Black Series Merlot
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Niagara Estate Black Series Merlot from the Winery Jackson-Triggs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Niagara Estate Black Series Merlot of Winery Jackson-Triggs in the region of British Columbia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Niagara Estate Black Series Merlot
Pairings that work perfectly with Niagara Estate Black Series Merlot
Original food and wine pairings with Niagara Estate Black Series Merlot
The Niagara Estate Black Series Merlot of Winery Jackson-Triggs matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with vegetables, lamb marinated in white wine or osso buco with mushrooms.
Details and technical informations about Winery Jackson-Triggs's Niagara Estate Black Series Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Niagara Estate Black Series Merlot from Winery Jackson-Triggs are 0
Informations about the Winery Jackson-Triggs
The Winery Jackson-Triggs is one of wineries to follow in Okanagan Valley.. It offers 153 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Musky
Said of an odor reminiscent of musk.
