The Winery Jack Rabbit is one of the world's great estates. It offers 15 wines for sale in of England to come and discover on site or to buy online.
Looking for the best Winery Jack Rabbit wines in England among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jack Rabbit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jack Rabbit wines with technical and enological descriptions.
How Winery Jack Rabbit wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of autumn beef bourguignon, 7 o'clock leg of lamb or beef mironton.
On the nose the red wine of Winery Jack Rabbit. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Jack Rabbit. is a powerful.
England, although more famous for gin and beer, has been producing wine since Roman Imperial times (100 – 400 AD). Historically the country has not been known for the quality of its winemaking, inhibited by its northerly latitude and resulting cool Climate. However the last decade or so has seen considerable progress and expansion, and increases in planting of noble Grape varieties.
Significant chaptilzation to off-set the high Acidity of under-ripe grapes was once common practice but since the 1970s and particularly since the turn of the millennium natural sugar levels have increased in the Vineyard and wines have increased in quality and reputation.
The modern commercial English wine industry is often attributed to small experimental vineyards planted in the 1950s and 60s.
The lack of sunshine and colder temperatures inhibit ripening and fruit set has previously led to high acid levels and low yields. The climate is moderated by the Gulf Stream, a major Atlantic Ocean current that carries Warm water from the Caribbean to the Southern coasts of England and Wales. The Gulf Stream also helps moderate the climate of Bordeaux.
These conditions have led to Sparkling wines becoming the most prominent and commercially successful of English wines, some of which have been rated alongside those from better-known wine-producing countries such as France, Australia and New Zealand. The Champagne varieties Chardonnay, Pinot Noir and Pinot Meunier are particularly successful alongside sparkling wines carbonated through bottle fermentation in the méthode traditionnelle.
Geology also plays a key role in this emphasis. Many vineyards on chalk downlands in the southernmost counties of England lie on the same strata that dip under channel and resurface in Champagne.
How Winery Jack Rabbit wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauerkraut (with tips so to do!!!), codfish portuguese style or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Jack Rabbit. often reveals types of flavors of non oak, vegetal or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Jack Rabbit. is a powerful with a nice freshness.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Winery Jack Rabbit wines pair with each other generally quite well with dishes such as recipes .
Rich, full-bodied, corpulent wine.
How Winery Jack Rabbit wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal blanquette burger, tagliatelle with shrimps or chicken curry (like in reunion island).
On the nose the pink wine of Winery Jack Rabbit. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of red fruit, black fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Jack Rabbit wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with seafood and saffron cream, summer tuna quiche or hummus (chickpea puree).
In the mouth the sparkling wine of Winery Jack Rabbit. is a with a nice vivacity and a fine and pleasant bubble.
See cabernet franc.
Planning a wine route in the of England? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jack Rabbit.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
Rich, full-bodied, corpulent wine.
