Winery Jack RabbitCalifornia Merlot
Red wine
This wine is composed of 100% of the grape variety Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the California Merlot from the Winery Jack Rabbit
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the California Merlot of Winery Jack Rabbit in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the California Merlot of Winery Jack Rabbit in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with California Merlot
Pairings that work perfectly with California Merlot
Original food and wine pairings with California Merlot
The California Merlot of Winery Jack Rabbit matches generally quite well with dishes of beef, lamb or veal such as recipes of alsatian bäckeoffe, lamb chops with honey and spices or filet mignon of veal with cider.
Details and technical informations about Winery Jack Rabbit's California Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of California Merlot from Winery Jack Rabbit are 2017, 2013, 2009, 2014 and 2016.
Informations about the Winery Jack Rabbit
The Winery Jack Rabbit is one of of the world's greatest estates. It offers 16 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
