
Winery J. RickardsAva Rae Rosé
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Ava Rae Rosé
Pairings that work perfectly with Ava Rae Rosé
Original food and wine pairings with Ava Rae Rosé
The Ava Rae Rosé of Winery J. Rickards matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef pot au feu (grandma's style) or epoisses fondue (cheese).
Details and technical informations about Winery J. Rickards's Ava Rae Rosé.
Discover the grape variety: Grec rouge
Most likely from the south of France, it is now an endangered variety.
Informations about the Winery J. Rickards
The Winery J. Rickards is one of of the world's great estates. It offers 45 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.














