Winery J. et J. P. PerréazLes Glariers Grand Cru
White wine
This wine generally goes well with
The Les Glariers Grand Cru of the Winery J. et J. P. Perréaz is in the top 10 of wines of Yvorne.
Details and technical informations about Winery J. et J. P. Perréaz's Les Glariers Grand Cru.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Last vintages of this wine
The best vintages of Les Glariers Grand Cru from Winery J. et J. P. Perréaz are 0
Informations about the Winery J. et J. P. Perréaz
The Winery J. et J. P. Perréaz is one of of the world's greatest estates. It offers 1 wines for sale in the of Yvorne to come and discover on site or to buy online.
The wine region of Yvorne
Grand Cru AOC of Chablais vaudois (160 ha, largest Chablais vineyard, rockslide 1584): exclusive Chasselas — mineral and powerful with aromas of white fruits, citrus and white flowers, ample structure and preserved tension, among the finest Swiss Chasselas. Draining calcite gravels from the rockslide, favourable foehn microclimate, south exposure, terroir consecrated to the grape variety.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
