Winery J CorbineauLes Hauts de Viais Chenin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les Hauts de Viais Chenin from the Winery J Corbineau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts de Viais Chenin of Winery J Corbineau in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Hauts de Viais Chenin
Pairings that work perfectly with Les Hauts de Viais Chenin
Original food and wine pairings with Les Hauts de Viais Chenin
The Les Hauts de Viais Chenin of Winery J Corbineau matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of fish balls, quiche with leeks and fresh salmon from flo or cantonese rice.
Details and technical informations about Winery J Corbineau's Les Hauts de Viais Chenin.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Informations about the Winery J Corbineau
The Winery J Corbineau is one of of the world's greatest estates. It offers 6 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The Rully appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
