Winery Ivo Varbanov - The Firebird Syrah

Winery Ivo VarbanovThe Firebird Syrah

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The The Firebird Syrah of Winery Ivo Varbanov is a red wine from the region of Thracian Valley.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Ivo Varbanov's The Firebird Syrah.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bertille Seyve 872

Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.

Last vintages of this wine

The Firebird Syrah - 2013
In the top 100 of of Thracian Valley wines
Average rating: 4.411110
The Firebird Syrah - 0
In the top 100 of of Thracian Valley wines
Average rating: 4.411110

The best vintages of The Firebird Syrah from Winery Ivo Varbanov are 2013, 0

Informations about the Winery Ivo Varbanov

The winery offers 34 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Thracian Valley

The Winery Ivo Varbanov is one of of the world's greatest estates. It offers 30 wines for sale in the of Thracian Valley to come and discover on site or to buy online.

Top wine Thracian Valley
In the top 400 of of Bulgaria wines
In the top 300 of of Thracian Valley wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Thracian Valley

Thracian Lowlands is a wine region in the South of Bulgaria. It one of two PGI designations for Bulgarian wine recognized for export into the EU. The other is Danubian Plains. Both were introduced in 2007 as Part of Bulgaria's preparations for joining the EU.

The word of the wine: Burned

Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.

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