The Winery Iveria of Kakheti

The Winery Iveria is one of the world's great estates. It offers 21 wines for sale in of Kakheti to come and discover on site or to buy online.
Looking for the best Winery Iveria wines in Kakheti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Iveria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Iveria wines with technical and enological descriptions.
How Winery Iveria wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Iveria. often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of microbio, spices.
Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.
65-70% of the Georgian vineyard, in the east. Millennia-old tradition, unique identity wines.
How Winery Iveria wines pair with each other generally quite well with dishes such as recipes .
Aromatic dry and off-dry muscat whites with a pale golden robe, a lively and perfumed palate with preserved acidity, showing intense muscat signature aromas (fresh grape, rose), white flowers (elderflower), citrus and white-fleshed fruits. Early-ripening refreshing Central European profile. Features in Moravian wine identity, grown in the Czech Republic, Slovakia and Hungary. Czech and Moravian white grape obtained by crossing, early-ripening and aromatic.
How Winery Iveria wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Iveria. often reveals types of flavors of earth, tree fruit or citrus fruit.
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
Planning a wine route in the of Kakheti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Iveria.
Structured and aromatic whites, with an amber-golden robe in qvevri, full mouthfeel and preserved acidity, with intense aromas of yellow fruits (apricot, peach), honey, white flowers, dried fruits and soft spices. Produced as dry, sweet and tannic orange wines by long skin maceration. Star of Kakheti, often vinified in qvevri (clay jars, UNESCO method). An autochthonous Georgian variety distinguished for its amber wines.