Winery ZoninBaccorosa Dolce
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot noir and the Merlot.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Baccorosa Dolce
Pairings that work perfectly with Baccorosa Dolce
Original food and wine pairings with Baccorosa Dolce
The Baccorosa Dolce of Winery Zonin matches generally quite well with dishes of beef, veal or pork such as recipes of seven o'clock leg of lamb, lisbon veal sauté or very simple spaghetti carbonara.
Details and technical informations about Winery Zonin's Baccorosa Dolce.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Baccorosa Dolce from Winery Zonin are 2013, 0, 2008, 2015
Informations about the Winery Zonin
The Winery Zonin is one of of the world's greatest estates. It offers 237 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
