Winery VitasMarlet Bianco
White wine
In the mouth this white wine is a .
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Marlet Bianco of the Winery Vitas is in the top 10 of wines of Friuli Aquileia.
Taste structure of the Marlet Bianco from the Winery Vitas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marlet Bianco of Winery Vitas in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Marlet Bianco
Pairings that work perfectly with Marlet Bianco
Original food and wine pairings with Marlet Bianco
The Marlet Bianco of Winery Vitas matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni au gratin stuffed with bolognese sauce, marco polo salad or crozet cheese with savoy diots.
Details and technical informations about Winery Vitas's Marlet Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Marlet Bianco from Winery Vitas are 2014, 0
Informations about the Winery Vitas
The Winery Vitas is one of of the world's greatest estates. It offers 16 wines for sale in the of Friuli Aquileia to come and discover on site or to buy online.
The wine region of Friuli Aquileia
DOC of Friuli-Venezia Giulia between the Alps and the Adriatic, alluvial soils, mixed continental-maritime climate with cool nights. Friulano the white signature (min. 50%): tense and precise with green apple, pear, almond, white flowers and mineral touch, thirst-quenching. Pinot Grigio, lively Sauvignon, broad Chardonnay, Malvasia Istriana as complements.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
