Winery Vercesi del CastellazzoLuogo dei Monti Pinot Nero Oltrepo Pavese
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Luogo dei Monti Pinot Nero Oltrepo Pavese from the Winery Vercesi del Castellazzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Luogo dei Monti Pinot Nero Oltrepo Pavese of Winery Vercesi del Castellazzo in the region of Lombardia is a with a nice freshness.
Food and wine pairings with Luogo dei Monti Pinot Nero Oltrepo Pavese
Pairings that work perfectly with Luogo dei Monti Pinot Nero Oltrepo Pavese
Original food and wine pairings with Luogo dei Monti Pinot Nero Oltrepo Pavese
The Luogo dei Monti Pinot Nero Oltrepo Pavese of Winery Vercesi del Castellazzo matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fleischnacka leaf, vitello alla genovese (roast veal with sponge cake) or rabbit with cider and apples.
Details and technical informations about Winery Vercesi del Castellazzo's Luogo dei Monti Pinot Nero Oltrepo Pavese.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Luogo dei Monti Pinot Nero Oltrepo Pavese from Winery Vercesi del Castellazzo are 1998, 0, 2013
Informations about the Winery Vercesi del Castellazzo
The Winery Vercesi del Castellazzo is one of of the world's greatest estates. It offers 15 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
