Winery TiberioMalvasia Nera
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Malvasia Nera from the Winery Tiberio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia Nera of Winery Tiberio in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Malvasia Nera of Winery Tiberio in the region of Tuscany often reveals types of flavors of black fruit.
Food and wine pairings with Malvasia Nera
Pairings that work perfectly with Malvasia Nera
Original food and wine pairings with Malvasia Nera
The Malvasia Nera of Winery Tiberio matches generally quite well with dishes of beef, lamb or veal such as recipes of fresh sausage, lamb tagine with artichokes and dried tomatoes or sauté of veal with chorizo.
Details and technical informations about Winery Tiberio's Malvasia Nera.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Last vintages of this wine
The best vintages of Malvasia Nera from Winery Tiberio are 2012, 2011, 0, 2015 and 2016.
Informations about the Winery Tiberio
The Winery Tiberio is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
