Winery Tenuta FornacePetraja Fontana Albina
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Petraja Fontana Albina
Pairings that work perfectly with Petraja Fontana Albina
Original food and wine pairings with Petraja Fontana Albina
The Petraja Fontana Albina of Winery Tenuta Fornace matches generally quite well with dishes of pork, spicy food or poultry such as recipes of butternut and goat cheese gratin, saka-saka or chicken blanquette.
Details and technical informations about Winery Tenuta Fornace's Petraja Fontana Albina.
Discover the grape variety: Villard
Villard noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Villard noir can be found in several vineyards: Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Petraja Fontana Albina from Winery Tenuta Fornace are 0
Informations about the Winery Tenuta Fornace
The Winery Tenuta Fornace is one of of the world's greatest estates. It offers 21 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
