Winery PichlerGruner Veltliner Ried Kellerberg Smaragd
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Gruner Veltliner Ried Kellerberg Smaragd
Pairings that work perfectly with Gruner Veltliner Ried Kellerberg Smaragd
Original food and wine pairings with Gruner Veltliner Ried Kellerberg Smaragd
The Gruner Veltliner Ried Kellerberg Smaragd of Winery Pichler matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of butternut and goat cheese gratin, fish stew or shrimp with curry express.
Details and technical informations about Winery Pichler's Gruner Veltliner Ried Kellerberg Smaragd.
Discover the grape variety: Terrano
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
Last vintages of this wine
The best vintages of Gruner Veltliner Ried Kellerberg Smaragd from Winery Pichler are 0
Informations about the Winery Pichler
The Winery Pichler is one of of the world's greatest estates. It offers 4 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
