Winery SpadaforaMontecristo Greco Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Montecristo Greco Bianco from the Winery Spadafora
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montecristo Greco Bianco of Winery Spadafora in the region of Calabria is a powerful.
Food and wine pairings with Montecristo Greco Bianco
Pairings that work perfectly with Montecristo Greco Bianco
Original food and wine pairings with Montecristo Greco Bianco
The Montecristo Greco Bianco of Winery Spadafora matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of barbecued lobster, quiche without pastry or palm trees for the aperitif!.
Details and technical informations about Winery Spadafora's Montecristo Greco Bianco.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Montecristo Greco Bianco from Winery Spadafora are 2017, 0
Informations about the Winery Spadafora
The Winery Spadafora is one of of the world's great estates. It offers 54 wines for sale in the of Donnici to come and discover on site or to buy online.
The wine region of Donnici
The wine region of Donnici is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Spadafora or the Domaine Spadafora produce mainly wines white, red and pink. On the nose of Donnici often reveals types of flavors of red fruit. In the mouth of Donnici is a powerful.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
