Winery Cundari EugenioDon Filippo Terre di Cosenza Donnici Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Don Filippo Terre di Cosenza Donnici Rosso of the Winery Cundari Eugenio is in the top 5 of wines of Donnici.
Taste structure of the Don Filippo Terre di Cosenza Donnici Rosso from the Winery Cundari Eugenio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Filippo Terre di Cosenza Donnici Rosso of Winery Cundari Eugenio in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Don Filippo Terre di Cosenza Donnici Rosso
Pairings that work perfectly with Don Filippo Terre di Cosenza Donnici Rosso
Original food and wine pairings with Don Filippo Terre di Cosenza Donnici Rosso
The Don Filippo Terre di Cosenza Donnici Rosso of Winery Cundari Eugenio matches generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, pasta with chicken, peppers and mushrooms or leg of lamb with spices.
Details and technical informations about Winery Cundari Eugenio's Don Filippo Terre di Cosenza Donnici Rosso.
Discover the grape variety: Dornfelder
Intensely coloured, fruity reds with a dense purple robe, soft tannins and a generous palate, with aromas of black cherry, blackberry, plum and floral notes. Made as light easy-drinking reds, popular semi-dry cuvées and more structured barrel-aged versions. The second most planted red variety in Germany (Palatinate, Rheinhessen, Württemberg). Cross of helfensteiner × heroldrebe created in 1955 in Weinsberg by August Herold.
Last vintages of this wine
The best vintages of Don Filippo Terre di Cosenza Donnici Rosso from Winery Cundari Eugenio are 2015, 0, 2012
Informations about the Winery Cundari Eugenio
The Winery Cundari Eugenio is one of of the world's greatest estates. It offers 3 wines for sale in the of Donnici to come and discover on site or to buy online.
The wine region of Donnici
DOC sub-zone of Terre di Cosenza south of Cosenza (western slopes of the Sila plateau), rolling Calabrian hillside terroir. Magliocco (a local Gaglioppo biotype, ≥50%) as the flagship red: full-bodied and sun-drenched, intense black cherry, blackberry, ripe plum, garrigue and spiced-balsamic notes, round tannins and generous palate. Greco Nero and Mantonico Nero in support. Fresh, expressive rosés.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
