Winery Agricole SelviRoccamura Sangiovese
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Roccamura Sangiovese from the Winery Agricole Selvi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roccamura Sangiovese of Winery Agricole Selvi in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Roccamura Sangiovese of Winery Agricole Selvi in the region of Tuscany often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Roccamura Sangiovese
Pairings that work perfectly with Roccamura Sangiovese
Original food and wine pairings with Roccamura Sangiovese
The Roccamura Sangiovese of Winery Agricole Selvi matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue with broth, baekenofe (alsatian meat stew) or beef tournedos with boursin.
Details and technical informations about Winery Agricole Selvi's Roccamura Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Roccamura Sangiovese from Winery Agricole Selvi are 0, 2015
Informations about the Winery Agricole Selvi
The Winery Agricole Selvi is one of of the world's great estates. It offers 87 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
