Winery ScacciadiavoliSagrantino di Montefalco
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Sagrantino di Montefalco of the Winery Scacciadiavoli is in the top 10 of wines of Montefalco Sagrantino.
Taste structure of the Sagrantino di Montefalco from the Winery Scacciadiavoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sagrantino di Montefalco of Winery Scacciadiavoli in the region of Ombrie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sagrantino di Montefalco of Winery Scacciadiavoli in the region of Ombrie often reveals types of flavors of cream, non oak or raisin and sometimes also flavors of prune, game or cinnamon.
Food and wine pairings with Sagrantino di Montefalco
Pairings that work perfectly with Sagrantino di Montefalco
Original food and wine pairings with Sagrantino di Montefalco
The Sagrantino di Montefalco of Winery Scacciadiavoli matches generally quite well with dishes of beef, pasta or veal such as recipes of express veal stew in a pressure cooker, chicken lasagna or veal paupiettes with forestry sauce.
Details and technical informations about Winery Scacciadiavoli's Sagrantino di Montefalco.
Discover the grape variety: Peloursin
Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.
Last vintages of this wine
The best vintages of Sagrantino di Montefalco from Winery Scacciadiavoli are 2002, 2016, 2005, 2012 and 2011.
Informations about the Winery Scacciadiavoli
The Winery Scacciadiavoli is one of of the world's greatest estates. It offers 11 wines for sale in the of Montefalco Sagrantino to come and discover on site or to buy online.
The wine region of Montefalco Sagrantino
The wine region of Montefalco Sagrantino is located in the region of Montefalco of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, sweet and white. The most planted grape varieties in the region of Montefalco Sagrantino are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montefalco Sagrantino often reveals types of flavors of oaky, cream or cheese and sometimes also flavors of mint, toasty or nutmeg.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
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The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
