
Winery Cantina RoncaVignaiolo In Sommacampagna Corvina
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vignaiolo In Sommacampagna Corvina from the Winery Cantina Ronca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignaiolo In Sommacampagna Corvina of Winery Cantina Ronca in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Vignaiolo In Sommacampagna Corvina of Winery Cantina Ronca in the region of Veneto often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Vignaiolo In Sommacampagna Corvina
Pairings that work perfectly with Vignaiolo In Sommacampagna Corvina
Original food and wine pairings with Vignaiolo In Sommacampagna Corvina
The Vignaiolo In Sommacampagna Corvina of Winery Cantina Ronca matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, pasta with basil or leg of lamb with baked potatoes.
Details and technical informations about Winery Cantina Ronca's Vignaiolo In Sommacampagna Corvina.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Vignaiolo In Sommacampagna Corvina from Winery Cantina Ronca are 2016, 2017, 2014, 0 and 2015.
Informations about the Winery Cantina Ronca
The Winery Cantina Ronca is one of of the world's greatest estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.














