Winery Cantina Ronca - Corvina Provincia di Verona

Winery Cantina RoncaCorvina Provincia di Verona

The Corvina Provincia di Verona of Winery Cantina Ronca is a wine from the region of Veneto.
This wine generally goes well with
The Corvina Provincia di Verona of the Winery Cantina Ronca is in the top 0 of wines of Veneto.

Details and technical informations about Winery Cantina Ronca's Corvina Provincia di Verona.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rkatziteli

Structured and aromatic whites with a golden to amber robe depending on vinification, ample palate and preserved acidity; signature aromas of candied citrus, yellow fruits (quince, apricot), white flowers and mineral and tannic notes (when in qvevri). Also made as traditional orange wines. Produces Georgia's great whites. Orthographic variant of Rkatsiteli, one of the world's oldest cultivated grapes.

Informations about the Winery Cantina Ronca

The winery offers 21 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Vénétie

The Winery Cantina Ronca is one of of the world's great estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 250000 of of Italy wines
In the top 45000 of of Veneto wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Drawing (liqueur de)

In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.

Other wines of Winery Cantina Ronca

See all wines from Winery Cantina Ronca

Other wines of Veneto

See the best wines from of Veneto