Winery MontoneriI Ruderi Da Tavola Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the I Ruderi Da Tavola Rosso from the Winery Montoneri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Ruderi Da Tavola Rosso of Winery Montoneri in the region of Sicily is a powerful.
Food and wine pairings with I Ruderi Da Tavola Rosso
Pairings that work perfectly with I Ruderi Da Tavola Rosso
Original food and wine pairings with I Ruderi Da Tavola Rosso
The I Ruderi Da Tavola Rosso of Winery Montoneri matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork chops with potatoes, pasta with ham and tomato or lamb chops with honey and spices.
Details and technical informations about Winery Montoneri's I Ruderi Da Tavola Rosso.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Informations about the Winery Montoneri
The Winery Montoneri is one of of the world's greatest estates. It offers 8 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
