
Winery Fattoria LavacchioPuro Bianco Frizzante Naturale
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Puro Bianco Frizzante Naturale of Winery Fattoria Lavacchio in the region of Tuscany often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Puro Bianco Frizzante Naturale
Pairings that work perfectly with Puro Bianco Frizzante Naturale
Original food and wine pairings with Puro Bianco Frizzante Naturale
The Puro Bianco Frizzante Naturale of Winery Fattoria Lavacchio matches generally quite well with dishes of beef, lamb or pork such as recipes of monkfish armorican style, lamb keftas or ham and cheese omelette.
Details and technical informations about Winery Fattoria Lavacchio's Puro Bianco Frizzante Naturale.
Discover the grape variety: Gibert
An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Puro Bianco Frizzante Naturale from Winery Fattoria Lavacchio are 2019, 2018, 0, 2016
Informations about the Winery Fattoria Lavacchio
The Winery Fattoria Lavacchio is one of of the world's greatest estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.














