The Winery Ducale of Unknow region

Winery Ducale - Aglianico
The winery offers 14 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 997 of the estates of Unknow region.
It is located in Unknow region

The Winery Ducale is one of the best wineries to follow in Région inconnue.. It offers 14 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Ducale wines

Looking for the best Winery Ducale wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ducale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ducale wines with technical and enological descriptions.

The top red wines of Winery Ducale

Food and wine pairings with a red wine of Winery Ducale

How Winery Ducale wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish (anglerfish) à la sétoise, light lasagne without béchamel sauce or rack of lamb in a salt crust.

Organoleptic analysis of red wines of Winery Ducale

In the mouth the red wine of Winery Ducale. is a powerful.

The best vintages in the red wines of Winery Ducale

  • 2008With an average score of 3.50/5
  • 2010With an average score of 2.90/5

The grape varieties most used in the red wines of Winery Ducale.

  • Aglianico
  • Pallagrello Nero

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Ducale

Food and wine pairings with a white wine of Winery Ducale

How Winery Ducale wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with bleu de bresse, quiche without eggs or snowman in pudding.

Organoleptic analysis of white wines of Winery Ducale

On the nose the white wine of Winery Ducale. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Ducale. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Ducale

  • 2020With an average score of 3.60/5
  • 2016With an average score of 3.40/5
  • 2015With an average score of 3.40/5
  • 2017With an average score of 3.40/5
  • 2012With an average score of 3.30/5
  • 2011With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Ducale.

  • Falanghina
  • Pallagrello Bianco
  • Verdicchio

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

Discover other wineries and winemakers neighboring the Winery Ducale

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ducale.

Discover the grape variety: Manto negro

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.

News about Winery Ducale and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.