Winery Duca di Castelmonte - Le Sfere Zibibbo

Winery Duca di CastelmonteLe Sfere Zibibbo

Wine of Italy Sparkling wine of Sicily of Italy
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Sfere Zibibbo of Winery Duca di Castelmonte is a sparkling wine from the region of Sicily.
This wine generally goes well with

Details and technical informations about Winery Duca di Castelmonte's Le Sfere Zibibbo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
Allergens
Contains sulfites

Discover the grape variety: Muscat de Saint Vallier

Interspecific crossing obtained by Seyve-Villard between the 12 129 Seyve-Villard and the early panse of Provence. This direct-producing hybrid is practically no longer multiplied, and is nowadays only found in private gardens. - Synonymy: 20 473 Seyve-Villard (for all the synonyms of the varieties, click here!).

Last vintages of this wine

Le Sfere Zibibbo - 0
In the top 100 of of Sicily wines
Average rating: 3.71110.50

The best vintages of Le Sfere Zibibbo from Winery Duca di Castelmonte are 0

Informations about the Winery Duca di Castelmonte

The winery offers 72 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Cantine Pellegrino.
It is in the top 30 of the best estates in the region
It is located in Sicile

The Winery Duca di Castelmonte is one of of the world's great estates. It offers 65 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 85000 of of Italy wines
In the top 5500 of of Sicily wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Roast

Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.

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