The Winery Di Paolo of delle Venezie of Veneto

Winery Di Paolo
The winery offers 13 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 5272 of the estates of Veneto.
It is located in delle Venezie in the region of Veneto

The Winery Di Paolo is one of the best wineries to follow in delle Venezie.. It offers 13 wines for sale in of delle Venezie to come and discover on site or to buy online.

Top Winery Di Paolo wines

Looking for the best Winery Di Paolo wines in delle Venezie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Di Paolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Di Paolo wines with technical and enological descriptions.

The top red wines of Winery Di Paolo

Food and wine pairings with a red wine of Winery Di Paolo

How Winery Di Paolo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables, homemade italian lasagna or lamb in spicy sauce.

Organoleptic analysis of red wines of Winery Di Paolo

On the nose the red wine of Winery Di Paolo. often reveals types of flavors of oak, red fruit. In the mouth the red wine of Winery Di Paolo. is a with a nice freshness.

The best vintages in the red wines of Winery Di Paolo

  • 2008With an average score of 4.20/5
  • 2014With an average score of 3.70/5
  • 2011With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Di Paolo.

  • Merlot
  • Pinot Noir

Discovering the wine region of delle Venezie

The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .

The top white wines of Winery Di Paolo

Food and wine pairings with a white wine of Winery Di Paolo

How Winery Di Paolo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with seafood and saffron cream, shrimp in red sauce or gratin in pink and blue.

Organoleptic analysis of white wines of Winery Di Paolo

On the nose the white wine of Winery Di Paolo. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Di Paolo. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Di Paolo

  • 2008With an average score of 4.40/5
  • 2014With an average score of 3.94/5

The grape varieties most used in the white wines of Winery Di Paolo.

  • Pinot Grigio
  • Sauvignon Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top sparkling wines of Winery Di Paolo

Food and wine pairings with a sparkling wine of Winery Di Paolo

How Winery Di Paolo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of stuffed beef rolls, pan-fried lamb heart or very simple spaghetti carbonara.

Organoleptic analysis of sparkling wines of Winery Di Paolo

On the nose the sparkling wine of Winery Di Paolo. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Di Paolo. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Di Paolo

  • 2014With an average score of 4.13/5
  • 2017With an average score of 3.80/5
  • 2008With an average score of 3.40/5

The grape varieties most used in the sparkling wines of Winery Di Paolo.

  • Glera (Prosecco)
  • Pinot Nero

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Discover other wineries and winemakers neighboring the Winery Di Paolo

Planning a wine route in the of delle Venezie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Di Paolo.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Di Paolo and wines from the region

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".